Aroflex
A unique vegetable cake emulsifier in powder form suitable for pastry. A highly soluble and fast acting emulsifier. The product ...
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4 results
Dorothy
Unique emulsion that maintains softness and freshness in cakes during storage. Especially developed for baking powder-based products irrespective of fat ...
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Jilk
This emulsifier is suitable for all kinds of chemically aerated products and is designed for use in conventional mixing processes.
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Arosoft Cake
An emulsion, developed to retain freshness and softness in fat-rich baked products during storage. Composed by a unique combination of ...
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