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Peco 50

Overview

A whipping emulsifier for sponges and similar aerated goods with high-fat content. Provides the items with an even texture and excellent volume and is suitable for both conventional and continuous mixing methods.

Storage

Storage

50°F- 65°F (10-18 °C)

Shelf Life

Shelf Life

365 days

Type

Type

Paste

Category

Category

Emulsifiers

Finished Product

Finished Product

Cup Cakes, Layer Cake, Snack Cakes, Sponge Cake, Swiss Rolls

Brands

Brands

Aromatic

Function

Function

Flexibility, Moisture, Softness, Stability, Texture, Volume

Usage

1% - 1.5% on the total weight

Ingredients

Water, E475 (polyglycerol esters of fatty acids - emulsifier), E471 (mono- and diglycerides of fatty acids – glyceryl monostearate, glyceryl distearate - emulsifier), E470a (sodium, potassium and calcium salts of fatty acids - emulsifier, stabilizer, anti-caking agent), Ethanol, E420 (sorbitol - humectant, emulsifier, sweetener), E283 (potassium propionate - preservative), E432 (polysorbate 20 - emulsifier), Natural Orange Flavoring

Packaging

Code
Size
Type
Palletisation
222014
22 lbs.
Plastic pail
60 x 22 lbs. (1320 lbs.)
222014
10 kg
Plastic pail
60 x 10 kg (600 kg)

Usage

1% - 1.5% on the total weight

Ingredients

Water, E475 (polyglycerol esters of fatty acids - emulsifier), E471 (mono- and diglycerides of fatty acids – glyceryl monostearate, glyceryl distearate - emulsifier), E470a (sodium, potassium and calcium salts of fatty acids - emulsifier, stabilizer, anti-caking agent), Ethanol, E420 (sorbitol - humectant, emulsifier, sweetener), E283 (potassium propionate - preservative), E432 (polysorbate 20 - emulsifier), Natural Orange Flavoring

Packaging

Code
Size
Type
Palletisation
222014
22 lbs.
Plastic pail
60 x 22 lbs. (1320 lbs.)
222014
10 kg
Plastic pail
60 x 10 kg (600 kg)
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