Peco 50
Kosher
Reduce egg
Non-GMO
Reduce process cost
Reduce recipe cost
Ready to use
Improved workability
Improve softness
Prevents moisture migration
Improve eating experience
Improve volume
Improve freshness
Improve shelf life
Freeze-thaw stable
Improve texture
Improve mouthfeel
Improve stability
Resistance to drying out
+ 0
Overview
A whipping emulsifier for sponges and similar aerated goods with high-fat content. Provides the items with an even texture and excellent volume and is suitable for both conventional and continuous mixing methods.
